Vegan Salmon

Size: 500g, 1000g
King’s vegan fish fillets (King’s Vegan Salmon) can be pan fried or steamed, then have steaming sweet and sour sauce poured over it for a tasty dish! Or simply prepare the desired dipping sauce, like herb, ketchup, mint or lemon butter, and serve on the side. King’s Vegan Fishless Soy Slices (King’s Vegan Salmon) adds a distinct flavor to salads and sandwiches as well as to main courses and appetizers, like the tempura platter. Please check the Vegan Salmon Salad video in the Videos & Recipes page.

Good source of protein. Zero cholesterol, low sugar, fat and sodium

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Nutrition Facts

Per 2 slices (75 g)

Amount% Daily Value
Calories 150
Fat 8 g12 %
Saturated 2 g
+ Trans 0 g
10 %
Cholesterol 0 mg
Sodium 220 mg9 %
Carbohydrate 7 g2 %
Fibre 0 g0 %
Sugar 1 g
Protein 10 g
Iron4 %

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